The production of cosmetics and medical products is carried out in accordance with current GMP guidelines with the goal of avoiding cross-contamination and microbiological contamination. For particularly valuable and volatile substances, closed filtration systems such as the HERMETIX S are used to prevent losses.
The gentle filtration of wine and hard cider at every stage of aging is a core part of Strassburger Filter’s expertise. By using our filtration equipment, the aroma and character of the grape varieties remain intact. That is why many renowned wineries and sparkling wine producers from top international growing regions rely on this technique.
The quality of the product is the number one priority in beverage filtration. Taste and a gentle treatment, sparkle and clarity are all closely related. Decades of experience and solid know-how make us an expert partner in this industry. Classic applications include the filtration of fruit juices or sugar syrup.
When brewing beer, the right filtration technology plays a major role . For brewing, we offer our customers diatomaceous earth (DE) filtration with plate presses, frame filter presses, and filter presses as well as sterile filtration with sheet filters, or a combination of both.